Beef/Pork Recipes (Most Popular)66585 results - showing 58111 to 58120
Saute onions, mushrooms, peppers and spices until onions are translucent. Put into slow cooker. Remove any fat from meat and cut into bite sized pieces and add to slow cooker and stir. Leave on high for one hour. Add stock, yogurt, seasoning, yogurt and green beans. Stir and leave on high for one hour, then turn down to low and cook overnight. serve with new potatoes, pasta or riceSubmitted by 1954MARG
Beef heart is an economical and tasty low fat source of red meat. It does not taste like offal.
Each serving contains two helpings of veg.
Submitted by 1954MARG
At lunch I eat this on top of rice, pasta or spaghetti squash. For dinner I eat it over a veggie like cauliflower. Be sure to include what you serve it over in your tracker cause it isn't included in the recipe. Submitted by LIGHTHOUSES4ME
This is a favorite in Burritos and Rolled Tacos ("Taquitos") in the Southwest. May also be spread on tostadas, used in tacos, etc.Submitted by JSLATE2K