Birthday Recipes (Most Popular)

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Delicious Chocolate Cake or cupcakes
Delicious Chocolate Cake or cupcakes

incredible chocolate cake that is light and fluffy! Great for birthday cakes. All you need is a 13x9 pan or 2 muffin pans.

This recipe is made with 3.25% milk because it's what my family gets. But if i were to make this recipe for myself, i'd substitute the milk for 1% or skimmed, change the sugar for splenda and use low fat butter or half butter half applesauce. When i get a chance to try this, i'll let you know the outcome!

Submitted by JABLESON
Chocolate Protein Cake
Chocolate Protein Cake

From theworldaccordingtoeggface.blogspot.com>
This recipe is hers, but I put it here on Sparkrecipes.com so people can easily put this in their food tracker.

Submitted by CANTICLES
Amazing Vegi Spaghetti
Amazing Vegi Spaghetti

I been bulking my meals with vegis to feel less hungry and this was AWESOME and my teenager LOVED IT!!

Submitted by STRIVE4BALANCE
Stuffed Hamburgers
Stuffed Hamburgers

Delicious stuffed burgers with mushroom gravy. This is what I always want for my birthday dinner.

Submitted by TULLAHOMAGIRL
Quick Chocolate Icing
Quick Chocolate Icing

Low Calorie The perfect topping for your cake

Submitted by BLUEKITTYJAN
Carrot Walnut Cake
Carrot Walnut Cake

Not a diet recipe - but I wanted to know the nutritional information in this favorite old recipe so I can plan for the damage!

Submitted by ANTIOCHIA
Low Carb Choc-Mint Cheesecake
Low Carb Choc-Mint Cheesecake

For my 24th birthday, I wanted to make a new (to me) kind of jelly cheesecake - mint! All the fruit flavours of sugar-free jelly were boring me, so I decided to experiment with peppermint oil... Worked a treat!

Submitted by JEZWYN
Basic Vanilla Cupcake
Basic Vanilla Cupcake

A quick, adaptable vanilla cupcake recipe.

Submitted by SARRASRI
Vegan Chocolate Cake
Vegan Chocolate Cake

A decadent vegan chocolate cake from scratch.

Submitted by SARRASRI
Flaxseed Cupcakes
Flaxseed Cupcakes

A Omega-3 filled cupcake? What could be better?

Submitted by GRINDRODA
Teaghans Favourite Cake
Teaghans Favourite Cake

My younger sister's all-time favourite cake: she's asked for it for birthdays, christmases, other people's birthdays, and we even made it as a second serving cake for my grandparent's wedding anniversary! She doesn't know it's low-fat, low-sugar or whole-grain, either! She insists on tub chocolate icing, I prefer nothing more than a little cocoa powder and icing sugar sifed over top, or sometimes cream cheese frosting.

Submitted by JO_JO_BA
Shrimp Lo Mein - My Way
Shrimp Lo Mein - My Way

I love shrimp lo mein, and adore hoisin sauce almost as much! This fairly basic formula uses fibre-rich shirataki noodles, vegetable broth, mushrooms and broccoli and tops it all off with a generous handful of shredded nori seaweed.

Submitted by JO_JO_BA
Mississippi Mud
Mississippi Mud

This can be made using light cream cheese, 2% milk, sugar free pudding, and light coolwhip. I used all full fat & serving size of 2" x 2".

Submitted by SSONIA1
Irish Cocoa Muffins
Irish Cocoa Muffins

Melted frozen yoghurt adds moisture and sweetness to these whiskey-laced, oat flour cocoa muffins. A vegan mini marshmallow caps it off for looks!

Submitted by JO_JO_BA
Fresh Ginger Sauce
Fresh Ginger Sauce

A delicious, updated version of the Japanese salad dressing you find in sushi restaurants. Good over a bowl of anything from lettuce to steamed veggies to soba noodles and tofu.

Submitted by JO_JO_BA
Chocolate Cake
Chocolate Cake

Scratch chocolorate cake - made with real sugar

Submitted by JOLHH2
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