Breakfast Recipes (Most Popular)55400 results - showing 47181 to 47190
I found this recipe on the Angel Food Ministries web site. I make some of the pancakes bigger (teenage he-man size) so there was less servings. This is good for breakfast, brunch or lunch. Brunch and lunch add good stuff to batter before cooking. I cheated and had two small ones 4" . 8 servings Amt Per Serving
Calories 66.2 Total Fat 0.1 g Sat Fat 0.0 g Poly Fat 0.0 g Mono Fat 0.0 Cholesterol 0.0 mg Sodium 19.9 mg Potassium 148.9 mg Carbs 13.7 g Dietary Fiber 2.0 g Sugars 0.0 g Protein 3.0 gSubmitted by JSWIFTBIRD
I fixed eggs for the boys, plain scrambled and I was hungry for a real omelet, so I just microwaved some with goodies for my self.Submitted by JSWIFTBIRD
I was out of eggs and just out everything. Had teenagers over and needed something for breakfast. I figured these would be filling for hungry boys and I was right. They loved them.
Next time will add eggs. They are good anytime.Submitted by JSWIFTBIRD
This is actually a recipe for squash (ie pumpkin) bread, but I have made mostly banana bread with it. It has much better flavor if the bananas are greenish or just barely ripe. I've also made apple bread, orange bread, pineapple bread, etc with this recipe, just substitute the banana for something else and if need be, throw a little applesauce in for holding together purposes.
You could substitute a different oil/margarine for the butter, maybe 2 egg whites instead of 1 egg and 1 egg white, whole wheat flour instead of white...many ways to make this a little healthier, but it is so good! It's moist and it tastes fresh. I find that a lot of other recipes taste like the bananas are too ripe (or rotten rather) and they are dry, not this one!Submitted by TIFFZIMM