Breakfast Recipes (Most Popular)

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Submitted by SMWOOD76

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Deliciuos low cal low fat version of fluffy pancakes that can be altered to be dairy free and/or gluten free (using 1 cup brown rice flour and 0.25 cup millet flour and 4 tbs quinoa flour and coconut/soy/rice milk)Submitted by ACHOUV

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This is not my recipe, but she doesn't mind if I share it. Very simple & taste, high in sodium, though.Submitted by LAHUDSONCHEF

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Not my recipe...find it at allrecipes.comSubmitted by LAHUDSONCHEF

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Great if you are watching carbs and need more protein. If you want to, you can add bacon, ham, sausage, or any other meat you wish to but, the nutritional info will change. Submitted by DLAPPIN

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More like a crepe. Can be made for use as a breakfast, or, leave out the vanilla and cinnamon and you have an crepe for savory useSubmitted by DLAPPIN

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Submitted by PTH0AW

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Submitted by PALMIC2

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Submitted by SRWILSON_98

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Submitted by JESSIKINS11