Brunch Recipes (Most Popular)16755 results - showing 14151 to 14160
Coddled Egg with Leek Sauce and Cheese - serving 4
A coddled egg should offer a soft center and in french, "oeuf mollet", "mollet" means soft. The option for this menu was to cook the eggs slightly longer for a more solid yolk.
SAUCE: The sauce is delicious. It may be used with other dishes, such as the King Clip Fillets (not unlike Grouper) which we will have tonight.
Submitted by APPLECRUMBLES
Easy Zucchini Cake- A good Treat & wonderful with a little lemon buttercream frosting. Submitted by 67SKIFREAK
Easy and delicious and low cal. This dish is a little high in fat, but you can use fat-free egg substitute and/or low fat feta if you like.Submitted by AMYBMORRIS
Fresh fruit salad with a little sweet and tart. I like to divide the salad into 5 1-cup serving containers and take to work as a mid morning snack. Submitted by KPHILDE