Brunch Recipes (Most Popular)15137 results - showing 14421 to 14430
I make this into muffins. The orginal recipe was given to me by a Hospital Nutritionist. I tweeked the "fat" and substituted orginal
1 1/2 c. cooking oil with applesauce & buttermilk and 2 T oil. This recipe also makes nice "loaves" of bread or bundt "bread"-
ENJOY!!Submitted by KATHYNFAM
I am not a morning person, but I love breakfast. These don't mix well. So, I created this twist on traditional egg salad and omelettes.
Bon appetit!Submitted by KALISCHILDE
I took the recipe for Basic Waffles from the Cuisinart Waffle Maker Instruction Manual, and lowered the fat and sugar content.Submitted by KALISCHILDE
saute sliced onion in oil. Salt and pepper and add some smashed garlic.
when soft add spinach. Boil potatoes in water.
Beat eggs in a bowl and add milk. Add salt and pepper.
In a casserole dish sprayed with non-stick spray, layer onions and spinach, top with 1/2 cup cheese. Then pour on half the egg batter. Then layer the sliced boiled potatoes. Top with cheese and pour the rest of the egg on it. Top again with sliced potatoes and finish with parmesan cheese an d parsley. Bake at 350 degrees F for 55 minutes or until golden brown and bubbling. Submitted by GIRLQUILTER1