Cookout Beef/Pork Recipes (Most Popular)
I entered this recipe to figure out how many calories are in a 1/2 cup serving that I like to put on a sandwich with toasted light whole grain bread......and I'm shocked...even wondered if the calorie counter was working ok....would love it if someone made over the recipe to be healthier.Submitted by MIGARDENER
This recipe was in Gourmet magazine back in 2005. I just tried it and wish I had tried it sooner!
I used more chipotle in mine and did not seed it and also used venison and beef ground to lower the calories and fat some. I also made my burgers smaller and came out with 6 rather than 4.
Nice, simple, delicious hamburgers that my family just adores on the grill or in the done in the oven!
My family loves these ribs, I sometimes add different or more seasonings depending on my mood.