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Dessert Recipes (Most Popular)

32353 results - showing 30991 to 31000
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Espresso Brownies

Bittersweet chocolate, cocoa, espresso and a hint of brown sugar goes into these brownies from Petite Treats: Your Favorite Desserts-Bite Size!. They were a little on the dry side (so sad!) as written, but a few tweaks (and a brushing of Kahlua on the underside) solved that problem :-DSubmitted by JO_JO_BA

Three Greens Pie Filling

This is one of those recipes that's perfect for Fall - when the tomatoes are dying off and the apples and pears are just coming into perfection. Decorated jars of the filling make gorgeous Christmas gifts too - that is, if you don't use it yourself! Makes 6 cups (3 pints), NI is per cupSubmitted by JO_JO_BA

Chocolate Peanut Butter Potato Frosting

Who knew leftover potatoes, peanut butter and icing sugar could be so delicious?Submitted by JO_JO_BA

Sweet Potato Blondies

Chewy, gluten free, vegan bars with Xylitol+, coconut and homemade soynut butter. Rich and slightly sweet on their own, but elevated with orange juice caramel syrup!Submitted by JO_JO_BA

Speculoos Cookies

Crunchy multi-spice cookies leavened slightly with Baker's Ammonia and using a traditional butter/lard fat base. Topped with crunchy sugar crystals these will be a hit at Christmas parties!Submitted by JO_JO_BA

J.R.'s Brownies

What do you make for a chocolate freak who's allergic to dairy, nuts and soy? Any chcolate except unsweetened is out because of the lethicin, and butter, coconut oil and most shortening is off the books too! Well, I got creative, and busted out the black beans! My initial batch had mixed reviews because of the banana flavour, so I used a rather interesting blend of ingredients in this batch - flaxseed, apple butter and an egg as well. Add rich, dark-roast coffee and bitter chocolate too and you've got a winner!Submitted by JO_JO_BA

Chocolate Chunk Ricotta Cake
Chocolate Chunk Ricotta Cake

These are SINFULLY rich, without seeming like you just ate a stick of butter. The ricotta and buttermilk make for a moist, tender cake that plays off the chunks of dark chocolate perfectly. Adapted from http://www.mydiversekitchen.com/2010/08/pa
neer-ricotta-pound-cake.htmlSubmitted by JO_JO_BA

Zinfandel Vanilla Tart
Zinfandel Vanilla Tart

Made with Beringer Winery's White Zinfandel in both the crust and the filling - this is a luxurious cream cheese and yogurt pie perfect for a late night soiree or even a Sunday brunch Wine: www.beringer.com/productinfotabs.aspx?Prod
uctID=410195Submitted by JO_JO_BA

Creamy Banana Tart with Vegan Strawberry Curd

A simple mash-up of homemade ricotta and overripe bananas fills a whole wheat shortbread crust and is topped with an eggless strawberry curd. Creamy and sweet but still light - and low in added sugar!Submitted by JO_JO_BA

Double Chocolate Zucchini Bread

Adapted from http://thehungryartist.wordpress.com/2012/
05/02/monthly-lego-build-and-double-ch
ocolate-zucchini-bread-with-secret-ing
redient/. Everything for this decadent and veggie packed quickbread can be done in the food processor - no bowl washing required!Submitted by JO_JO_BA


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