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Desserts Recipes (Most Popular)

60493 results - showing 49831 to 49840
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Perfectly Peanutty Banana Bars

Deliciously nutty with the added bonus of bananas... it's like my favourite sandwich in a brownie form!Submitted by JO_JO_BA

Pommes De Terre Au Chocolat

So named because of the delectable movie Chocolat, these chocolate and chili truffles are made with, of all things, potatoes! Equally delightful as those made from heavy cream, just don’t tell the kids! Submitted by JO_JO_BA

Chocolate Strawberry Sandwich Cookies

I took the leftover No - Berry Strawberry Rhubarb Cake from our summer BBQ and beat it with a scoop of plain, non-fat yoghurt, rich cream cheese and milk to make a mock cookie dough. Topped with crushed cookies and baked into two-bite morsels, they made perfect sandwich cookies for my Chocolate Sweet Potato FrostingSubmitted by JO_JO_BA

Rich Root Cake

A delicious option for birthdays, Thanksgiving or Easter! The hint of spice in the tangy frosting really elevates it from your "standard" carrot cake, and the shredded beet adds a hint of earthiness you don't expect.Submitted by JO_JO_BA

Choconut Freezer Pie

Adapted from WitchyWife @ The Daily Plate, a delicious frozen chocolate pie with a crispy peanut butter crust.Submitted by JO_JO_BA

Wine & Cheese Checkerboards
Wine & Cheese Checkerboards

While cleaning out our pantry, I came across about 3 boxes of grape Jell-o! I started thinking about how many different forms grapes and wine can take, and how to pair them with cheese on the same plate. I thought this was a cute, vegetarian tasteful treat! Substitute 2 tbsp unflavoured gelatine for the agar if you are not vegetarian.Submitted by JO_JO_BA

Strawberry - Banana Rhubarb pie
Strawberry - Banana Rhubarb pie

This unique blend of sweet berries, tart rhubarb and creamy bananas brings the best of Summer to your table. The tapioca flour allows you to make this pie when you have the ingredients fresh and locally available and freeze it, as it won't separate! I use a half whole wheat flour mixture for my pastry crust, though you can certainly use your favourite recipe or even storebought dough.Submitted by JO_JO_BA

Sugarfree Blueberry Sorbet

An easy blueberry sorbet made with Splenda. Great for the summertime when you have a sweet craving! Cook time is chill time. Submitted by JO_JO_BA

Chocolate Macadamia Decadence

What do you get when rich chocolate, toasted macadamia nuts and berries combine? A delightful, rich and flavourful flourless wonder that will leave your guests craving the recipe! Submitted by JO_JO_BA

Mother's Day Spring Parfait
Mother's Day Spring Parfait

Serving this in martini glasses makes an elegant finish to any special night - I made this for the first time for my Mother's Day gift (a full-out dinner) to cap off the meal with something light after she had my Summer Pasta With Broccoli Rabe And Croutons. The NI is if you use all the granola topping, I only wound up using half between the two glasses. *Note: Everything can be made ahead and assembled just before serving!Submitted by JO_JO_BA

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