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Dinner Recipes (Most Popular)

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Braised Chicken & Garlic in Wine

This is one of the easiest and most flavorful, one pot, no fail chicken dishes in my cooking repertoire. Browning the chicken is quick and easy, adding the remaining ingredients into the same pot, and placing it in the oven to "forget and cook" for about 45 minutes makes this a super easy weeknight meal. In fact, if you "forget" and cook it for a full hour, the chicken is still moist due to the cooking environment! Busy mom's rejoice - just leave the cover on the pot until ready to serve.

Can be adapted to a slow-cooker easily! Just brown chicken and place everything in your slow-cooker on low for 6-10 hours (never high - meat quality diminishes significantly when cooked on high).

Wonderful if served with mashed potatoes, rice, and/or roasted vegetables (try tossing in olive oil, salt, and pepper and roasting on a sheet pan at 450 degrees for 25 minutes!).

***IMPORTANT CALORIE CALCULATION NOTE!***
The chicken has been omitted from the calorie calculations for your convenience - some of us prefer dark meat while others prefer light. With differing calorie calculations, I felt it best to leave it for you to decide.Submitted by JAZZLEBUG

Zucchini bake

An easy, and CHEAP meal for even meat eaters! Get creative, there are so many ideas, how about a spinach layer, or mushrooms instead of butter beans? Submitted by CHETNEYMARIE

Greek Feta Chicken made from Trader Joe's pantry

I buy everything on the list from TJ's. This is a staple at our house. Calorie count includes the couscous.Submitted by JPIEJPIE


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