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Fish Recipes (Most Popular)

29453 results - showing 25011 to 25020
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Crockpot Tilapia Salad Casserole

This is my version of a tuna salad casserole, substituting healthier (or tastier) ingredients and adding carrots. Notes:
- I guessed 1 cup chopped carrots equals 1/2 cup shredded carrots.
- The calculator doesn't have brown mustard so I used Dijon mustard to calculate.
- I pre-grill my fish outside except in winter, when I use the George Foreman grill. Just add a little lemon juice.Submitted by DAN_ODEA

Dan's 16-Bean Soup with Thai Fish (crockpot).

Goya's 16-bean soup is bland on its own, so I added 6.5 ounces of yellowfin tuna and a bag of Thai stir-fry vegetables. This is a crockpot recipe, so the cooking time seems long, but the recipe is extraordinarily easy.Submitted by DAN_ODEA

American Spaghetti ala Puttanesca

This is an Americanized version my family will eat. I use tuna instead of anchovies, less red pepper than normal, and leave out the capers.Submitted by DAN_ODEA

Dan's Old Country whole wheat pasta, 1/2 pound

This is a basic pasta recipe. It makes about 1/2 pound (230 grams) of pasta, or four 2-oz (56 g) servings.

Of course, make more batches if you need more pasta. Remember, pasta dough can be frozen after it's made. This is an old Italian recipe; because of that and the fact flour has slight differences in each batch "feel" is important. Practice until you figure out what works for you.Submitted by DAN_ODEA

Dan's Tuna mix for Sandwiches

Although I don't mind eating tuna out of a can, it really needs some extra flavor. This one is lemon pepper; use another flavoring if you want.Submitted by DAN_ODEA

Simple and Quick Tuna salad
Simple and Quick Tuna salad

This I made on a whim, I also added a dash of lemon and lime juice and salt and pepper as well. I didn't add these to my calorie count since it's so little.Submitted by BEERAB

Sweet and spicy baked tuna patties

Quick and easy use of tuna. High in protein and goes well with a large salad.Submitted by ECLECTIC_CELT

Crabmeat Protabella Mushroom Quiche

1 9"frozen pie crust
6 oz. Portabella mushrooms, chopped
1 cup green onions
2 tbsp. olive oil
2 cups imitation crab meat
4 large eggs
1 cup half & half
1 cup mozzerella cheeseshredded)
1 cup sharp cheddar cheese (shredded)
Submitted by BMARIE9


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