French Recipes (Most Popular)3210 results - showing 2581 to 2590
This started out to be chicken fricassee, but because I defrosted the wrong thing, it became Turkey FricasseeSubmitted by GOLDTAG1
-sauceSubmitted by SEARCY1945
Based on a Splendid Table recipe, substituting what I had handy. Gluten free and cow milk free. Contains nuts and sheep cheese.
Recipe is extremely malleable. Originally had stale bread rather than rice, bacon rather than sausage, no nuts, heavy whipping cream, gouda cheese, scallions rather than onion, thyme rather than sage, no apple.Submitted by AMYELI
This is a variation of a Paula Deen Recipe- Paula of course uses Half and Half and more butter, but I find this very tasty while removing over 200 calories a serving.Submitted by DESIGN284
French butter based sauce.
Can be served cold and warm.
Very good with steak and on sandwiches with cold hamSubmitted by ANGELICA254
Delicious on Salad or as a Chicken MarinadeSubmitted by WALLFLOWER111