French Recipes (Most Popular)3236 results - showing 2581 to 2590
This is an easy and delicious recipe for breakfast, brunch, lunch or dinner. Submitted by LAURAE1967US
This recipe is from Ghini's French restaurant in Tucson.Submitted by LSLYKER
1. Heat oven to 425F Unroll pie crust and fit into bottom and up the sides of a 9-in. tart pan with a removable bottom, fold excess into and around sides of pan. Bake until lightly golden, 10 to 2 minutes
2. Meanwhile in a large bowl, whisk together eggs, milk, nutmeg and cayenne. Stir in spinach, parsley and chives.
3. Lower oven to 375F. Pour egg mixture into the crust. Bake until set and a knife inserted into the center comes out clean, 40 to 45 minutes. Serve warm or at room temperature. Submitted by GLAD3348