French Recipes (Most Popular)2934 results - showing 2621 to 2630
This is one of my favorite no hassle potatoe recipes. despite the large amount of olive oil, it is actually more healthy than it seems. I love to serve this with a couple choice well seasoned steaks. Makes a really elegant really easy dinner.
note: although quite a bit of olive oil is used, the potatoes actually steam in their own juices due to the cracking procedure. The olive oil serves only to brown the skins and keep them from sticking to the pan over the long cooking time. Also, salting the potatoes more than you feel is neccessary provides the best end result, but using less is just as good. It will simply yeild a sweeter potatoe in the end. Submitted by HACKERSGODDESS
I got the idea for this recipe from the man I buy garlic scapes from at my local farmers market. You can use feta instead of bleu cheese, depending on what taste you like, and I would recommend adding chopped raw tomatoes to the final product.Submitted by CBRICKMA
This is my favorite recipe my mom and I came up with it together we had a lot of fun that day. I this recipe because it was a very good way to sneak in spinach.Submitted by LADYTHORNS
1 serving is under 80 calories! SUPER GOOD TOO! This recipe is very versatile and you can use veggies in it even!Submitted by OLIVIAFRESH