French Recipes (Most Popular)2996 results - showing 2661 to 2670
Open the cupboard and make the most of tinned tomatoes with this super fast soupSubmitted by DIONYSIUSA
Take a white-flour, white-sugar cupcake, dress it up with a whack of butter and brown sugar, give it the bell-bottom jeans of whole wheat and the beret of creme fraiche, and you have this decadent morsel of delight! Submitted by JO_JO_BA
This recipe is marginally high in sodium because of the soup mix and canned tomatoes. If you are watching your sodium, or want it vegetarian, substitute 1 large chopped onion and omit soup mix and substitute 2-3 large chopped tomatoes for the canned ones I used.
Dried basil is fine, use 1 TBSP, I just had fresh to use up. Liquid should be at least one inch below the top of the vegetables when you start cooking (veggies will exude a lot of liquid, while cooking).
If you have room in your nutritional values for the day, serve topped with some parmesan cheese.
REALLY filling and keeps you that way for hours! Submitted by AGASSIFAN
This is a recipe for crepes, the very thin French version of pancakes. The yogurt in the recipe acts as a thickening agent, cutting down the amount of flour needed. You can use any flavor of yogurt you want to change the taste of your crepes.
Crepes are great for many different types of meals. Fill with sugar free syrup with fruit or sugar free preserves for breakfast. Cheese and grilled veggies for lunch! Or add some low fat Cool Whip, sugar free chocolate syrup and your favorite fruit for a guilt-free dessert! I love experimenting with all the different things I can make with them. I hope you like them, too! :)Submitted by KORALEY