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French Recipes (Most Popular)

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French Onion Soup Au Gratin

This Recipe originated in the Good Housekeeping Cookbook from 1980. I have made it many times using the original canned soup broth, but due to it's high salt content, I've adapted this to using my own home made low-sodium beef and chicken brothSubmitted by CADMENTR

Salade Niçoise - Howard Lodge

Our family version of salade NiçoiseSubmitted by BJRAUSCHER

Caeser salad dressing

Mix all ingredients in food processor except canola.
Chop anchovies before adding. Drizzle canola in after emulsifying other ingredients until desired consistency.Submitted by GSSER5

Caeser salad dressing

Mix all ingredients in food processor except canola.
Chop anchovies before adding. Drizzle canola in after emulsifying other ingredients until desired consistency.Submitted by GSSER5

Cook This Not That Provencal Chicken
Cook This Not That Provencal Chicken

This is the type of simple, healthy, satisfying dish that gives Mediterranean cooking it's reputation as the perfect fusion of flavor and nutrition. All of the key components - white wine, tomatoes, olives, herbs - have the distinct advantage of being both intensely flavorful and incredibly good for you. This recipe without the pasta (which I added) is about 285 calories.Submitted by CATMARTENS

Chicken Rollade of Spinach and Cheese

Chicken Rollade of Spinach and CheeseSubmitted by LORAN.LEEMON

Tomato Basil Feta Mini Quiches

Mini Quiches for breakfast on the goSubmitted by RPLATAN

Maitre d'hotel butter

make this in advance and freeze in a roll. Slice off as needed for steaks, meat patties and fishSubmitted by FRUGALISTA54


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