French Beef/Pork Recipes (Most Popular)

328 results Sort Results by:      Only Editor's Choice
garlic low fat pork loin

Very Good 4.1/5
(20 ratings)
garlic low fat pork loin

Threw this together today.

Submitted by AGRANDEMANGE
Stuffed Mushrooms with  Ground Veal

Good 3.9/5
(13 ratings)
Stuffed Mushrooms with Ground Veal

There's just a little somethin' different in these mushrooms!

Submitted by AURORA10
Slow Cooker Pork Chop Dinner

Good 3.9/5
(9 ratings)
Slow Cooker Pork Chop Dinner

Your entire dinner will be waiting on you when you get home with this meal.

Submitted by CHEF_MEG
Slow Cooker Beef and Mushroom Stew

Very Good 4.1/5
(8 ratings)
Slow Cooker Beef and Mushroom Stew

After a long day, sit down to a hearty meal of tender beef, slow-cooked carrots, and melt-in-your-mouth mushrooms and onions.

Submitted by CHEF_MEG
Tortiere (French Meat Pie)

Incredible! 5.0/5
(5 ratings)
Tortiere (French Meat Pie)

Submitted by MAURIZIA
Mustard Panko-Encrusted Pork Tenderloin

Good 3.5/5
(4 ratings)
Mustard Panko-Encrusted Pork Tenderloin

With just a few ingredients, you can transform pork tenderloin into a memorable meal. Juicy on the inside but crispy on the outside, this pork is tangy and delicious.

Submitted by BINGHAMH1
Quick Beef Burgundy

Incredible! 5.0/5
(3 ratings)
Quick Beef Burgundy

Submitted by MAMA2NASHES
Mushroom Bourguignon

Incredible! 5.0/5
(2 ratings)
Mushroom Bourguignon

Found this on smittenkitchen.com, low-cal (relatively) and yummy...http://smittenkitchen.com/2009/01/
mushroom-bourguignon/

Submitted by CYBORGNYC
Beef Bourguignonne

Very Good 4.5/5
(2 ratings)
Beef Bourguignonne

This French-style stew tastes great and can be made ahead of time. It is always a favourite at the dinner table.

Submitted by QUEENYEESH
Steak au poivre

Very Good 4.5/5
(2 ratings)
Steak au poivre

Classic steak with creamy pepper sauce

Submitted by SLIMMERWITHIN
Apple-Brandy Grilled Pork Chops

Very Good 4.0/5
(2 ratings)
Apple-Brandy Grilled Pork Chops

Great recipe adapted from Emeril's Apple-Brandy Grilled Pork Loin. You could also use the trimmed pork loin as he has in that recipe.

Submitted by FITTECHPRO
Croque-Monsieur

Very Good 4.0/5
(2 ratings)
Croque-Monsieur

A delicious (although only vaguely healthy) French ham-and-cheese sandwich.

Submitted by TCHANN
Easy Light Cassoulet

Good 3.5/5
(2 ratings)
Easy Light Cassoulet

The sweetness of parsnips with savory pork and Cannellini beans.

Submitted by PSYMONETTA
Tri Tip Surf and Turf with Savory Vegetables and Pan Sauce

Incredible! 5.0/5
(1 rating)
Tri Tip Surf and Turf with Savory Vegetables and Pan Sauce

Fine dining without the health or financial guilt. I put this together to satisfy the steakhouse craving, delivering all the flavor without the excessive fat. I know everything is in grams, they are easiest to work with in the kitchen if you have a scale, and make baking far more consistent.

Submitted by RAINMANJA
Chicken and Beef Bouillion Fondue

Incredible! 5.0/5
(1 rating)
Chicken and Beef Bouillion Fondue

Makes a nice dinner at home.

Submitted by WORKONIT
Pork And Rice A L'Orange

Incredible! 5.0/5
(1 rating)
Pork And Rice A L'Orange

orange pork & rice

Submitted by DRBORKBORK
French Dip Roast

Incredible! 5.0/5
(1 rating)
French Dip Roast

This roast is great on french rolls. But we like to eat it by itself, or with baked potatoes or rice.

Submitted by SUNSHYNE25
Beef Bourguignon

Incredible! 5.0/5
(1 rating)
Beef Bourguignon

Ina Garten Recipe

Submitted by GENIES5KIDS
Provencal Braised Lamb Shoulder Chops

Incredible! 5.0/5
(1 rating)
Provencal Braised Lamb Shoulder Chops

Why no category for Lamb? I had to fit this into the "Beef & Pork" because there is no appropriate category. Also, I had to guess at some of the ingredients entered, as there was no exact correllation in the SparkPeople database. However, I think I came pretty close. Enjoy - this is great stuff!

Submitted by WATERN2WINE
Shepherd's Pie

Very Good 4.0/5
(1 rating)
Shepherd's Pie

Submitted by JOANNE222
Tomates farcies (stuffed tomatoes)

Very Good 4.0/5
(1 rating)
Tomates farcies (stuffed tomatoes)

A traditional French dish, perfect for those who need to put dinner in the oven and leave it be until it is ready!
Works well with peppers, courgettes (zucchinis), aubergines (eggplants) instead of tomatoes...and a good way to use up leftover meat instead of mince (if doing so, then reduce cooking time to only 20 min!)

Submitted by KNITTINGFROG
French Oven Beef Stew

Very Good 4.0/5
(1 rating)
French Oven Beef Stew

Tapioca is used to thicken this stew.

Submitted by CALICOGOBYE
Dirty Rice

Very Good 4.0/5
(1 rating)
Dirty Rice

spicy cajun style rice

Submitted by RKURZ84
Beef & Cheddar Quiche

Good 3.0/5
(1 rating)
Beef & Cheddar Quiche

Submitted by WARLIKE
Anna's Veal Stew

Good 3.0/5
(1 rating)
Anna's Veal Stew

Heat olive oil. Saute scallions & garlic for 5 mins. Add vegetables and saute for 5 more minutes, add meat and brown for 10 mins. Add chicken broth and boil, reduce heat to low and cover and cook for 2 hrs.

Submitted by SKYHI55
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