French Beef/Pork Recipes (Most Popular)

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Pork Chops Provencal

Good 3.0/5
(1 rating)
Pork Chops Provencal

Quick & Filling

Submitted by CANTATA
Anna's Veal Stew

Good 3.0/5
(1 rating)
Anna's Veal Stew

Heat olive oil. Saute scallions & garlic for 5 mins. Add vegetables and saute for 5 more minutes, add meat and brown for 10 mins. Add chicken broth and boil, reduce heat to low and cover and cook for 2 hrs.

Submitted by SKYHI55
Mini Quiches
Mini Quiches

Drain chicken and add hot sauce. Use a fork to shred
Gently stir n Blue cheese
fill each mini muffin about 3/4 of the way full. Top each with some sprinkles of 2% cheddar cheese.

Salt pepper garlic powder to taste.

Spray a 24 cup mini muffin pan with pam and fill cups with egg mixture
Bake for 350 for 30 mins.

Submitted by AZUCAR323
Reveillon Tourtiere
Reveillon Tourtiere

French Canadian traditional Christmas meat pie

Submitted by LAFROGGUE
Balsamic Pork Tenderloin (with berrys)
Balsamic Pork Tenderloin (with berrys)

Pork Tenderloin, 22 oz (remove)
Olive Oil, 2 tbsp (remove)
Onions, raw, 1 cup, chopped (remove)
Mushrooms, cooked, .5 cup pieces (remove)
balsamic vinegar, 1 tablespoon (remove)
*Smuckers Low Sugar Strawberry Preserves, 2 tbsp (remove)
White Wine, 8 fl oz (remove)

Submitted by LISAPISA42
Omelette w. Sausage
Omelette w. Sausage

Omelette cooked with green onions and wrapped around slices of sausage (half a link) with fresh cherry tomatoes, seasoned with dill, salt and pepper.

Submitted by AMORA55555
Mustard Pork Chops
Mustard Pork Chops

I love the old French favourites, the sorts that evoke not the supercilious waiter and theatrically removed silvered dome of the big name restaurants, but rather the small town bistro, all warm wood and rough red. This is possibly the easiest route to a proper, filling and yet strangely delicate dinner. The pork is cooked for just enough time to take away pinkness but ensure tenderness within, and gloriously scorched without. The mustard, cider and cream add comfort and piquancy. To soak up the gorgeous juices, and to serve as a fantastically quicktime potato substitute, I serve up gnocchi alongside. You could always add a little lemony fennel, sliced thinly, or a green salad if you're in the mood.

Submitted by SUBLIME84
Cajun Jambalya
Cajun Jambalya

Deep rich southern flavors

Submitted by CHRISTAFAYE
creton
creton

Submitted by LONCLE
Bacon, Avocado, Cheese Omelette
Bacon, Avocado, Cheese Omelette

Lowcarb friendly omelette

Submitted by LACANE
Beef Stroganoff
Beef Stroganoff

Hot and delicious on a cold winter night!

Submitted by DFLANAGAN34
Peppered Steak with Cream Sauce
Peppered Steak with Cream Sauce

Delicious sirloin steaks pan-fied with Mixed Peppercorns with Spice and served with chunky chips, garlic flavoured baby onions and a delicious cream sauce.

Submitted by MCMILLKM
Tartiflette Patates/Céléri
Tartiflette Patates/Céléri

Pour alléger ce plat bien gras!

Submitted by ANGETAMIE
beef bourguinon
beef bourguinon

This is a very simple version that's been handed down for a few generations now. I've modified it a little to make it slow cooker friendly. Can be served on its own or over egg noodles.

Submitted by PEEEJN
Beef and Veggie Ragu Rotini
Beef and Veggie Ragu Rotini

French inspired ground beef and pasta with veggies

Submitted by ADAPTABLE_ELLEN
Beef Burgundy
Beef Burgundy

No pearl onions in this receipe. Slow cooker recipe.

Submitted by MW130634
hidden corn casserole
hidden corn casserole

easy to make, nice caserole heats up in the microwave so you can make it anytime and heat it up in 3 minutes, ready for dinner...

Submitted by HAPPYNFUN
roast beef dinner
roast beef dinner

8oz beef tenderloin , selection of(2) baby carrot (2)asparagus(2 each red and green pepper wedges (2broccoli small .dutchess potato sauce demi for the beef

Submitted by BGSABO
Croque Madame
Croque Madame

This recipe is easy to make and delicious.

Submitted by CARMENFULTZ
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