German Recipes (Most Popular)
For my husband's birthday I wanted to do something special. He loves German food so I made sausage, perogies and this recipe for sweet & sour cabbage (which I found on RecipeZarr).
Here is what the posting author wrote:
This recipe is so old it could be considered "antique." It was my grandmother's recipe. When I prepared it, I was an adult but it definitely rang childhood memory bells. I did remember this delicious taste. My grandmother wrote out this recipe as I am reproducing it and on the recipe she noted that this dish is good with roast pork or pork chops, dumplings and applesauce. An excellent meal from Central Europe! (Bread dumplings are now available in the freezer section of the supermarket.)
Extremely tasty, & were devoured by everyone! However, high in calroies (125 kcal/cookie).Submitted by HAKAPES
I originally was going to make regular chicken and dumplings but I couldn't affrd all the cream soups and such, then i was making a two week batch of chili and couldn't fit all the ingredients into the pot so I added them to the crock pot! It is so yummy and hearty! I know my hubby is going to love it!Submitted by ARIESSPARROW
German comfort foodSubmitted by KARATE_KID