Indian Recipes (Most Popular)

Very Good 4.1/5
(30 ratings)

Vegetarian Indian DishSubmitted by NEWSTAMPINADDIC

Very Good 4.4/5
(29 ratings)

Wonderful family or company dishSubmitted by RESULTSRADIO

Very Good 4.2/5
(29 ratings)

Submitted by MINDY_SUE

Very Good 4.8/5
(28 ratings)

Submitted by GYPSIQUEEN

Good 3.9/5
(28 ratings)

A smooth, low-cal, protein rich soup. It's also super quick to make. Submitted by BARBYCHICAGO

Very Good 4.4/5
(27 ratings)

This Palak Paneer recipe replaces paneer with extra firm tofu and cream with non-fat yogurt.Submitted by BRAINIAC

Very Good 4.3/5
(26 ratings)

Indian spices add zest to this traditional vegetarian dish. Submitted by LOTUS737

Very Good 4.2/5
(25 ratings)

I adapted this recipe from one that originally used cream. Instead I have used soy milk and a teaspoon cornflour for thickeningSubmitted by WOTSHEWROTE

Very Good 4.4/5
(23 ratings)

This creamy, tangy dip does double duty: with mint, it's a perfect pair with Greek fare; with coriander and cumin, it cools down spicy Indian curries. Submitted by CHEF_MEG

Very Good 4.4/5
(22 ratings)

This is an easy and delicious one pot meal. The number of servings seems rather weird, but that is how many 2 cup servings we got. I see that the sodium value is pretty high. There is no way to note it when entering nutrition information, but you rinse the chickpeas which lowers the sodium considerably. Of course you can also reduce the amount of salt you add to lower it even further! If you have left over butternut squash that is already cooked it cuts down the recipe time to less than 30 minutes, just skip the first step and proceed with recipe. Enjoy!Submitted by LILYGIRL83