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Indian Recipes (Most Popular)

6285 results - showing 4941 to 4950
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Kannada Sambhar or Konkani Colombo

Mixed vegetables soup, perfectly balanced with yellow split pigeon peas (or Indian lentils - Tuar dal), a south Indian favorite prepared in various combination of veggies or other lentil base. Variations can be a combination or alone of split mung or massor dal, without skin( available in Inidan section of any supermarket)

Fruit Salad (Indian style)

Fruit Salad is an Indian style dessert

Chola (Chana Masala)

1 15 oz can of chickpeas (kable chana, Garbanzo beans)
3 tablespoons oil
Pinch of asafetida (Hing)
1 teaspoon cumin seeds
1 tablespoon gram flour (Besan)
1 large tomato
1 teaspoon ginger paste
1 teaspoon chopped green chilies
2 teaspoons coriander powder
1/2 teaspoon turmeric
1/2 teaspoon red chily powder
1 teaspoon salt
1/4 teaspoon garam masala
1 teaspoon chopped cilantro (Green coriander)
Thinly sliced tomatoes for garnish

Alton Brown's Curry Powder

making your own curry powder allows you to tweak it to your liking.

Chicken in Yogurt Sauce

Great with a salad, or a little rice pilaf.

Saffron Rice

Delicious with Tandoori Chicken. From the Canadian Living Summer Cookbook Special 1983, page 36. This issue is a classic with many wonderful recipes.

Okra Theeyal

"God's Own Country's" dish

Sweet Potato and Chickpea Curry

I got this recipe out of a Williams Sonoma cookbook. You can make this as spicy as you want it or as mild as you want it. With 2 jalapenos, it has a nice kick. One jalapeno, it has a milder spice. I prefer spicier :-) This dish is delcious served over steamed basmati rice (brown or white).

Beef Tikka Masala

Tikka Masala recipes call for a Garam Masala spice blend. This is hard to find, though it's basically a combination of various Indian spices, so I included my own Garam blend in this dish. Delicious.


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