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Indian Recipes (Most Popular)

6310 results - showing 5021 to 5030
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PUREED LENTIL ASPARAGUS SOUP

I needed more proteins in my soups so I pureed 2 cups of lentils and added them to my favorite curry soups. Burned through a few blenders doing it.. but it works! Check out the protein! 8.6g'sSubmitted by KLORES

Red Lentil Stew

This has a curry taste to it so you could use chicken instead of the shrimp or omit both for a straight vegetarian meal.Submitted by JUNEAUBRAT

Red lentil curry

This is so great. If you really want a treat, find an indian spice store and use Shan Vegetable Curry for the curry powderSubmitted by BECK6012

Egg Uppma

A differnet style in Uppma. Good for breakfast.Submitted by ROSHNIFARIS

Maa di dal (Black lentils)

This is adapted from the cookbook, The Indian Slow Cooker.I had to adapt it to fit what spices I had on hand. I'm not sure what lentils I actually used...the bag just said lentils. I hope the nutrition facts are correct, there is no entry for dried lentils, cooked. I estimated 1/2c dry lentils=1c cooked.Submitted by ARDUINNA

Slow cooker spiced lentils with pumpkin

This is a re-make of a wonderful stove top recipe (http://recipes.sparkpeople.com/recipe-det
ail.asp?recipe=292988). I ended up substituting spices as I didn't have turmeric or cumin, but did have garam masala powder. Slow cooker/crock pot works well in my tiny kitchen. Submitted by ARDUINNA

Lentil Soup ( Dahl)
Lentil Soup ( Dahl)

I was taught this recipe by my Pakistan International Student. Took me 2 tries and now this is the good recipe. Make sure you buy smaller lentils or else I found it didn't work so great.Submitted by TNORDMARKEN


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