Indian Recipes (Most Popular)6284 results - showing 5281 to 5290
Taro Leaves are extremely popular in India.The mature Leaves are used to make a snack while the tender Leaves are cooked into a Curry in Maharashtra,Goa,Karnataka and the other three Southern States of Kerala,Tamil Nadu and Andhra Pradesh.This Vegetable is specially popular in Wedding and Pooja Menus as well as being relished on Vegetarian days and is a very tasty preparation.
This was made from a packet that contains 7 seasonings along with a recipe and a list of other ingredients that you will need. I will type out everything as 1 long list to make it easier.
Website - kitchenguru.co.uk
Note - I have added the oil as 3 tbsp in the nutritional list, as this is what I used.
Mild vegetarian curry best served with naan bread or basmati rice.
Mostly from the Trader Joe's cookbook, but changing some of the veggies to our favorites and adding chicken. Veggies can be changed and chicken left out, it's all about the sauce!Submitted by YELLOW84
Easy to prep, then let it simmer down while you get the cleaning finished!Submitted by KASHII