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Indian Recipes (Most Popular)

6318 results - showing 5361 to 5370
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Artichoke and Egg Spread

Good on celery sticks or as a sandwich spread, on crackers or crisp toast. * Better after refrigerating 1-2 hrs, for flavors to develop.Submitted by DEENAGRIFFIN

Chicken Curry Stew

I made this soup one night when I was in hurry and also had some zucchini and spinach about to go bad in my fridge. Its filling,tastes good and is only about 105 calories! Warning, soup will be green! my kids told me all kinds of unappetizing things that it looked like. Submitted by AYZERIA

Imam Biyaldi (Stuffed Aubergines)

The Priest Fainted - Stuffed Aubergines (Eggplants)
(World Vegetarian Classics)Submitted by HVANBUSKIRK

Ravo (Sweet Cream of Wheat)
Ravo  (Sweet Cream of Wheat)

sweet cream of wheat topped with almonds and raisinsSubmitted by LADYBUG3RP

Curried Baked Chickpeas
Curried Baked Chickpeas

This is a delicious snack packed with all the health benefits of chickpeas. I've taken a base of curry powder and amped up some of my favorite flavors from it by adding more of them. This is about medium spicy. Add more or less cayenne pepper for your own taste. You can eliminate some sodium by making your own curry powder and eliminate some of the fat by skipping the sesame seeds (but they add to the crunch.)Submitted by JONWES

Vegan Coconut Chickpea Curry

I got this recipe from a vegan friend of mine from Austria, its so yummy! Its also a great way to introduce curry into your dietSubmitted by DAMIENSMOMMA

Chicken Tikka Masala

A delicious Indian cuisineSubmitted by DTERMIND2LOVEME


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