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Kids Recipes (Most Popular)

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Stress - essity Muffins

I made these after our fridge and freezer died and we had apple butter and egg whites that had thawed out overnight. Whole grains and apple butter add a hearty, moist feel, while butterscotch chips and a touch of flavoured cappuccino mix add a bit of decadence.Submitted by JO_JO_BA

Tomato Soup Grilled Cheese

You know that a bowl of warm, creamy tomato soup is always made better when paired with a gooey grilled cheese sandwich, so why not take the combo to the next step with a tomato soup and egg soaked grilled cheese? These sandwiches have all the goodness of hot French toast and stringy melted cheese, with the undeniable tomatoey taste you love.Submitted by JO_JO_BA

Taralli

Coming from one of the Stepfather’s momma’s cook-notes: Honey is the basic flavour in these classic light fluffy dough Italian cookies. Americans call these a "Sweet Roll".Submitted by JO_JO_BA

Salute To Summer Muffins

An easy and quick way to use up the fruits of summer that you aren't able to eat right out of hand! Submitted by JO_JO_BA

Goat Cheese n’ Apple Meatloaves
Goat Cheese n’ Apple Meatloaves

These unique bites are equally delicious as lunchbox stuffers or a dinnertime side, with gooey goat's cheese, sweet maple syrup and succulent apple.Submitted by JO_JO_BA

Harvest Oatmeal Cookies
Harvest Oatmeal Cookies

Still playing with the whole oatmeal-raisin thing, this time I'm adding pumpkin pie spice, dried cranberries and PUMPKIN to the whole-grain mix, along with some heart healthy olive oil for a great Fall treat even in the middle of summer.Submitted by JO_JO_BA

All Inclusive Easter Sangria (Full Calorie)

This is a delicious, gorgeous mock-tail of sparkling ice tea. Even though its alcohol free and packed with antioxidants, it is full of all the taste and look of sangria!
Makes 13 cups, or 26 dainty servings

Recipe does not account for eating the fruit, but does include sugar and full-calorie soda.Submitted by JO_JO_BA

Wholesome Pizza Dough

Flax, oats and whole wheat combine to make this chewy, decadent pizza base. I like making them as individual crusts, but you can make one pizza from the dough too! This is great to get the kids in the kitchen to knead the dough and press out their own crusts.Submitted by JO_JO_BA

Munchin' Crunchin' Tuna Salad Sushi

This is the epitome of sushi roll bastardization - BROWN short grain rice, CANNED tuna, and rice CHIPS for crunch? It works - believe me!Submitted by JO_JO_BA

Gluten Free Peanut Butter Cup Cookies

Adapted from Artisanal Gluten Free Cooking by Kelli and Peter Bronski to use some mini peanut butter cups along with chocolate chips. Youd never know they were gluten free just soft, slightly cakey and delicious!Submitted by JO_JO_BA


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