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Kids Recipes (Most Popular)

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Disappearing Streusel Cinnamon Muffins
Disappearing Streusel Cinnamon Muffins

A happy accident stemming from my impatience in the kitchen, which resulted in some very delicious, rich and spicy treats with the streusel hidden just beneath the surface.Submitted by JO_JO_BA

Vegan Bran-Raisin Bread

Though low in fat and sugar, it's surprisingly moist, has all that bran goodness and is a lot more portable than a bowl of cereal and milk. Adapted from Miami Herald. Submitted by JO_JO_BA

Super-Healthy Sandwich Spread

Natural, unsweetened peanut butter is full of healthy fats anyway - but blending it into a delicious, smooth and sweet mixture with raw agave, banana and (shh!) tofu makes it even better! NI is for a 2 tbsp serving.Submitted by JO_JO_BA

Pure Protein Power Bars
Pure Protein Power Bars

I made my own version of Power Bars, using a super-delicious trail mix I found at Bulk Barn called "Goodness of Goji". In addition to a generous helping of the berries, the mix has almonds, raisins, dried pineapple and sunflower seeds in it. Then I made my own power blend to add to it, with soy protein isolate, wheat gluten, wheat germ, chia seed, flax, sesame seeds, amaranth, tofu, agave, peanut butter and toasted soy "nuts". The result? Dense, chewy, indulgent-tasting bars that are more than the sum of their parts! Submitted by JO_JO_BA

Toffee Apple Cookies
Toffee Apple Cookies

For the CAFP Halloween bakesale, flavoured with cider mix and skor bits.Submitted by JO_JO_BA

Low - Sugar Banumpkin Bread
Low - Sugar Banumpkin Bread

Sweet, spicy and great for those back to school lunchboxes in the Fall, this is a great way to use up leftover pumpkin, especially if you have sugar concerns! Good for French toast too :-)Submitted by JO_JO_BA

Beet'n Bread
Beet'n Bread

You will NEVER believe the vibrancy of this bread - both before and after baking! Slightly sweet and earthy from beets and maple syrup, and packed full of vitamins and fibre too!Submitted by JO_JO_BA

One Mondo Muffin!
One Mondo Muffin!

Similar in texture and taste to a Costco Double-Chocolate Chip muffin, but with a little less guilt factor going on! Makes a giant muffin, easily two servings (which the NI reflects).Submitted by JO_JO_BA

One Smooooth Breakfast!
One Smooooth Breakfast!

An excellent, nutrient-packed whole food breakfast for those on the go, with tons of protein, fibre and antioxidants!Submitted by JO_JO_BA

Best Vegan Sugarless Cookies

My "experimental" recipe for my experiments with PureVia's Granulated sweetener... it's a vegan version of the Crisco "Ultimate Sugar Cookie" that I made with Ener-G egg replacer and coconut milk and jazzed up with a pinch of nutmeg. Gotta say, I liked making this 100% sugar free dough a whole lot more than the sugar-filled one - it came together easier and baked flatter without spreading!

But how did they taste compared to the original? Stay tuned to yummysmells.blogspot.com to find out!Submitted by JO_JO_BA


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