Lunch Recipes (Most Popular)28734 results - showing 26561 to 26570
I picked up a couple of Kohlrabi at our Farmer's Market. I had never used it before. I think that it tastes like a mixture between a broccoli stalk(which Ihappen to love) and a radish... but not spicy. It reminds me of Jicama as well. I made another ecipe I found, but liked this much better! I hope that you might too! : )Submitted by THAMESARINO
I came up with this recipe to fullfill a craving I had for italian cheesy goodness.
The nutritional information for this recipe is broken down to the number of manicotti I was able to stuff. There were 14 in my box and I guessed that I could have filled at least 4 more.
This filling was very tasty and would make a great lasagna layer, stuffed shells, or even stuffed zucchini or eggplant parmesan! yum! : )
It isn't ooey and gooey, but it still fullfilled my craving! : )Submitted by THAMESARINO
Tangy potatoes to serve with your favorite black beansSubmitted by JENNA2007CANADA