Mexican Recipes (Most Popular)

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Enchiladas Suizas are a chicken and cheese enchilada served with a green sauce. This is my conversion into a casserole dish that my kid wolfed down. Its not spicy, easy casserole, great for potlucks. You can make it vegetarian by removing the turkey.Submitted by OPTIMIST1948

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Pozole is a traditional Mexican soup. This is inspired by the real stuff, but I have taken a few liberties to improve the nutrition.Submitted by OPTIMIST1948

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Make a double batch of this quick vegetarian chili, full of black beans and sweet potatoes, and eat it for lunch the next day or freeze the extras for another night. I love the smoky heat from the ground chipotle, but omit it if you prefer a mild chili or substitute with cayenne if you want it hotter.Submitted by HZA138

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Submitted by DENNISJONES1077

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Submitted by JPAL56

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Great for an appetizer w/ Tostito Baked Scoops or as an easy side to keep in the fridge. Can leave out garbanzo beans if you prefer and have some friends who add in cilantro. All are good! :)Submitted by ANGIEU7031

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Submitted by BAS611

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Now I have learned how to make one of my Taco Bell at home. These taste even better! Submitted by TALVARADO6

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A quick snack or light lunch. Submitted by AMYLNORRIS

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Created from two different recipes, substituting lite or no fat ingredients for regularSubmitted by PATTYAZ