Mexican Recipes (Most Popular)27337 results - showing 25621 to 25630
I love garlic, but if you don't need to use as much as I do. I used precooked grilled chicken that I get at Costco and already had the noodles and ravioli from leftovers the night before. Very quick dinner. You can lighten it up even more if you don't add the ravioli. My husband sprinkled soy sauce over it. It was delicious and just enough bacon to make it taste decadent. Everything is better with bacon.
Enjoy!Submitted by TINABELLE1
There is a Mexican restaurant that we love going to that has an amazing salsa. This is the home version of that delicious salsa!
Please note that this makes an enormous amount of salsa - 11 1/2 cups!!Submitted by SLCOLMAN
This is a dump recipe that I made up. (I use beef bouillon because that is what I have on hand. To be truly vegetarian you would use vegetable bouillon.)Submitted by LIRPAPPER
So easy and tastes like you went out! I love this with wheat tortilla chips too. So yum.Submitted by MEWIEGELE
My cousin passed this recipe on to me from a blog he found. He promised great things and being a virgin quinoa I was skeptical. Well the soup delivered! It was really good. Very please and will make again and again. Submitted by MEWIEGELE