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Fettucine alla Carbonara e Verdure

A classic pasta favorite, with a little extra!

***I used peas, here, because I really like peas in pasta with cream sauces, but you could use corn (always good with bacon), roasted or grilled asparagus, broccoli, roasted or boiled cauliflower... the possibilities are endless!Submitted by WANDERLUCK

Aromatic Braised Chicken in Bourbon-Cream Sauce

A decadent recipe for weeknights or weekends, this meal is great as comfort food on those cool nights when you want something tasty and healthy! (Also makes great leftovers.)Submitted by WANDERLUCK

Lighter, No-Mayo Potato Salad

Nix the mayo - try creme fraiche in your potato salad for a lighter, tangier twist for summertime!Submitted by WANDERLUCK

Summer-Busting Strawberry Frozen Yogurt

This strawberry fro-yo will cool you down without weighing you down!

NOTE: If you prefer to substitute honey for sugar, you can - 3/4 cups honey = 1 cup sugar, but the flavor will probably not be the same.

From: gourmeted.comSubmitted by WANDERLUCK

Green Garlic Cream Pasta

A whole wheat pasta dish green with spinach and peas, aromatic with fresh minced garlic and silky with a touch of cream!Submitted by WANDERLUCK

Curry/Cheese Perogies

Yummy! 2 points per perogie (weight watcher). Serve with salsa if you please. Submitted by JU_ISH

Greek salad dressing

makes about 12 tablespoons of dressing. Submitted by JU_ISH

Banana-Cocoa Popsicles

Vegan, healthy, and cold for a summer day! Submitted by JU_ISH

Cookies Peanut butter
Cookies Peanut butter

Gluten and Dairy Free Submitted by JU_ISH

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