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Party Recipes (Most Popular)

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Tangy Maple Terrine

Buttermilk, yogurt and maple syrup make this a delicious taste of fall in the middle of summer, without needing an ice cream maker! Feel free to experiment with other flavours of yogurt other than vanilla too!Submitted by JO_JO_BA

Tangy Tango Salad

This is a great BBQ or picnic side, or a vegetarian entree dish! Quinoa is a great and versatile gluten free grain to use, full of protein and fibre.Submitted by JO_JO_BA

Reversed Carrot Cakelets

I figured carrot cake's been done every which way, most often crowned with that glorious tangy cream cheese frosting. But what about turning it on it's head (literally) - a tangy cheesecake with a carrot juice glaze and sprinkle of raisins (or walnuts) and coconut? Submitted by JO_JO_BA

PB Cookie Spread

Healthy sweet and spicy "hummus" that tastes just like Grandma's peanut butter cookie dough!Submitted by JO_JO_BA

Mochi with Nutella Strawberry Filling

A mix of traditional Japanese and Italian sweets makes for a delectable dessert or snack - whether freshly made or frozen!Submitted by JO_JO_BA

Coco - Limeade

Naturally sweet and nutrient filled coconut water teams up with tart lime juice and a hint of agave for sweetness, while frozen summer berries make for flavourful "ice cubes" and garnish.Submitted by JO_JO_BA

Pink Pie Pastry

A gluten free and brilliantly-hued crust that works for both sweet and savoury concoctions! From
pte-tarte-rose-fuchsia-sans-gluten.html Submitted by JO_JO_BA

PBJ Cupkins
PBJ Cupkins

Top these with a jam glaze, if you like - I keep mine plain for the full peanut butter experience. Submitted by JO_JO_BA

Puy Sagne
Puy Sagne

This meal is lush - puy lentils have a lovely earthy flavour and keep their texture well. The ingredients list isn’t strict - if you’ve any vegetable lying around, chop them up and chuck them in. It all adds to the taste! Submitted by JO_JO_BA

Oil - Free Scallop Ceviche

Something special for the summer, without the oil.Submitted by JO_JO_BA

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