Salad Recipes (Most Popular)12482 results - showing 11131 to 11140
A high protein, high flavor vegan salad that makes a nice side dish.Submitted by GINAKINA
I usually make a double batch of this. It's great to have it on hand all the time. :-) And the quinoa was used so I could make it gluten free. Salt and pepper should be 'to taste'. Other recipes add olive oil. I decide not to because it doesn't seem to add anything to the taste or texture, and therefore the extra fat grams are not worth putting it in.Submitted by TRUEBLU4YOU
A delicious raw-food fall lunch.
Serving size calculated if this is your main for lunch. Otherwise makes about 8 cups.Submitted by GOEGIRL
This is a GREAT party dish - especially if you're partying with a bunch of vegetarians! Nice and colourful, filling, I think it's very festive! It makes a great lunch all by itself and keeps really well in the fridge in case you're taking it to work. With about 13 grams of protein, it's great training food!
the calculation is for 6 servings - but that's if you're eating it as a meal. If you're taking as a side it's more like 8-10 servings.Submitted by GOEGIRL