Snacks Recipes (Most Popular)49282 results - showing 39881 to 39890
A bran muffin that even the kids will enjoy!! Seriously!Submitted by LYNESAVAGE77
I almost always bake a double batch of whatever since I don't like using the energy of the oven for just a single batch. I modified a recipe that I had seen to make it a double batch, I also decided to make it a "little healthier" by adding some oatmeal, replacing some of the margarinr with applesauce and using some borwn sugar in place of more processed white sugar. They turned out great, So I thought I'd share!Submitted by CMONTO4342
This creamy Middle Eastern spead takes minutes to prepare and will keep for several days, refrigerated. Serve as a snack with raw veggies, use as an omelette filling, or with your favourite chicken salad recipe. This recipe originally calls for chopped fresh cilantro but I've chosen to replace it with dried parsley instead.
CHICKPEA FACTOID: Also called garbanzo beans are firm, round, beige beans usd extensively in Middle Eastern, Indian and Mediterranean cuisine. One 1/2 cup serving of chickpeas has 7 grams of protein, 6 grams of fiber and 60 milligrams of calcium.Submitted by TRILLIUM1204
These crustless mini quiches are like portable omelets. Lean ham and sauteed mushrooms keep them light and savory. Small and satisfying, they're also a good finger food for your next cocktail party.Submitted by TRILLIUM1204
These are moist, fruity and only 114 calories per muffin.Submitted by TRILLIUM1204