Snacks Recipes (Most Popular)49708 results - showing 41801 to 41810
This is a very tasty, healthy topper for toast, muffins, pancakes.
This recipe was figured using home grown stewed pumpkin. It was reasonably cooked down and thick but not as much as canned would have been. In order to use canned, I would use less, probably 4.5 cups and cook slowly for less time. End result should be nice and thick like apple butterSubmitted by ANNROBERTS54
yeast free seasoned crust with turkey pepperoni, black olives, bell peppers, mushrooms, and provolone cheese.Submitted by GABBYPATTY