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Soup Recipes (Most Popular)

25018 results - showing 22551 to 22560
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Butternut Squash Soup (CooksIllustrated.com)

For soup with intense squash flavor, many recipes will roast the squash to rid it of excess moisture and concentrate its flavor. But what if you donít want to turn the oven on? For our soup, we start by microwaving large chunks of squash to hasten the cooking process. We then slowly caramelized the parcooked squash in a Dutch oven, much as we do with onion for French Onion Soup, until a thick brown fond developed. Deglazing the pot and scraping up the fond gave the soup the deep flavor of roasted squash soup in a fraction of the time. To further enhance the soupís vegetable flavor, we chose vegetable broth over chicken broth and used an aromatic base of leeks, fresh thyme, and bay leaf.Submitted by CDIGIO

Blue Cheese Soup

This is an easy filling soup. I like to add some hot sauce and spicy soup topping to give it a little kick. Submitted by YESLINDSEYYES

Vegetable and Bean Soup

Simple vegetable and bean soup.

All vegetable weights and amounts on the ingredients list are wild guesses; I always eye amounts.Submitted by MAGZTGREAT

Split Pea Soup (Vegetarian)
Split Pea Soup (Vegetarian)

This is an easy, cheap, low-calorie, filling, vegetarian split pea soup. Adding ham is always an option.Submitted by MAGZTGREAT

Zuppa Toscanna - knock off

Olive Garden zuppa Toscanna knock off. Full fat recipe. Submitted by STEPHMCD13

Hearty (and skinny) Cauliflower Soup

Lighter soup... Less than 100 calories a serving. Great alternative in the winterSubmitted by CUTEDRESS

Light Miso Ginger and Lemon Soup

originally from here http://www.delicooks.com/en/receips/first-
courses/light-miso-ginger-and-lemon-so
up-. Submitted by BACILLICIDE

Sarah Soup

Hearty vegetarian soupSubmitted by SARAHRICK


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