Spanish Recipes (Most Popular)2710 results - showing 2231 to 2240
Chicken breasts cover in eggs then breaded with bread crumbs. fried them in oil for about 5 to 10 mins. or until the outer is fully cooked which is brown or light brown colored Submitted by LEYLAMNOV2
This is not my recipe but is from Vegan with a Vengeance Cookbook. I do not hold the rights to this recipe.
A very hearty, healthy soup that tastes delicous! Make it in your crock pot for an easy meal that freezes great!Submitted by WAVEDANCER7
Migas are a traditional dish in Spanish cuisine. Originally eaten as a breakfast that made use of leftover bread or tortas, today, migas are a fashionable first course served for lunch and dinner in restaurants in Spain.
In this modified form, I use a tortilla wrap instead of mixing the tortilla in with the breakfast dish.Submitted by ANJELIA1968