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Spanish Recipes (Most Popular)

2716 results - showing 2231 to 2240
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Snapper Vera Cruz

Use any mild white fish (flounder, tilapia, orange roughy) for a quick and easy skillet dinner.Submitted by MARATHONMOM26.2

Beer Chicken

I use a roasting chicken, I take out the insides, and leave the bone - too much of a hassle to take the bone out. You can leave the skin, but that will add more fat and calories. Also, I use cumin powder, not seed. This is a regular dish in our house. Its very tasty; i usually sprinkle the seasoning in the beer before placing the chicken in the beer. Then I season once more after the third beer is poured. Submitted by MYLTLISA24

Shrimp and Rice Dinner

Prepare per rice box directions add shrimpSubmitted by KSTONYA

Posole
Posole

A traditional New Mexican food around winter time. Good for you and not too bad on calories. It isn't hard to make, but does take some time, but will last a while. Spice it up with chili and add some squeeze lime or lemon for more flavor. Submitted by NESSA11485

saltados

spanish cuisineSubmitted by MCB1219

Grandmother's Beans

My Grandmother's beans with hamburger and greens. This is healthy comfort food in my family. Grandmother ladled it over a piece of sourdough on a plate and then drizzled a bit of olive oil on top.It is good for a bowl as well... It is also good without meat! Submitted by JANIS0110


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