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Spanish Recipes (Most Popular)

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huevos a la cubana

Basic Spanish (or Catalan) comfort food for breakfast, lunch or dinner, according to Chef Jose Andres. Traditionally served with a sausage link (not included hence the vegetarian categorization), and using white rice (though recipe healthed up with brown).Submitted by AQUAJANE

Lite Kielbasa Dump Soup

This is a "clean out the refridgerator" kind of soup. Add whatever veggies you have on hand. Spice it up as you like....Submitted by DMPMOM

Green Chile Chicken enchiladas

adapted from Sunset MagazineSubmitted by MONYEE

Bill's Beef 400 calorie Freezer Mexican Lunch

12 servings to keep in freezer for a tasty break that I can count on.Submitted by AYLESWORTH


Taken from a Diabetes cook book and modified for what I had on hand. Add additional red pepper if you like it spicier. Also, some fat and sodium can be eliminated by using a low fat sausage and a low sodium chicken broth.

Makes approx 12 generous 1c servings.Submitted by SILVERWING2623

Cuban Garlic Rice

a Mimic recipe of a rice dish I had while living in Cuba.Submitted by NESSIED

Baja Fish Tacos

Corn tortillas filled with delicious, chili-lime halibut. Submitted by CHAMPAGNEKISSE7

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