Thanksgiving Beef/Pork Recipes (Most Popular)

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German Beef

Very Good 4.7/5
(11 ratings)
German Beef "Rouladen"

A traditional german dish that i modified to be less fatty by replacing bacon by smoked beef

Submitted by BINEMELLES
French Onion Cubed Steak

Very Good 4.6/5
(8 ratings)
French Onion Cubed Steak

Submitted by SAALLEN67
Tamale Pie

Good 3.7/5
(3 ratings)
Tamale Pie

8 servings

Submitted by JNP5053
Honey-Angel Solvang Holiday Spaghetizzi

Very Good 4.5/5
(2 ratings)
Honey-Angel Solvang Holiday Spaghetizzi

Created for 2009 Thanksgiving Holiday

Submitted by PRINCESS895
Dinner in a Pumpkin

Very Good 4.0/5
(2 ratings)
Dinner in a Pumpkin

Submitted by LITTLE_NEPHI
Slow Cooker Scalloped Potatoes

Very Good 4.0/5
(1 rating)
Slow Cooker Scalloped Potatoes

3 Lbs Potatoes Peeled and Sliced Thinly
2 Cups Diced Lean Ham
6 ounces Cheddar Cheese (shredded)
1/2 Onion Chopped Finely
1 Cup Non-Fat Milk
1 Tsp Salt
2 Tsp Pepper

Submitted by LYNNPEREZ87
Ground Beef'n Acorn Squash Bake

Very Good 4.0/5
(1 rating)
Ground Beef'n Acorn Squash Bake

Ground Beef Baked in Acorn Squash

Submitted by FITFIGHTER
Apple~Cranberry Roast

Bad 1.0/5
(1 rating)
Apple~Cranberry Roast

delicious, simple, seasonal way to prepare your favarite type of roast

Submitted by DEBBEV
Dressing (Stuffing)
Dressing (Stuffing)

My Mom's recipe has always been my favorite but I didn't want to have to abstain so I lightened it up by changing pork sausage meat to lean ground pork and eliminating the 1 cup of butter her recipe called for to be poured over (I used chicken stock instead and it worked just fine). The spices absolutely make this recipe delicious. You truly won't miss all the fat.

Submitted by DANCEMOM1970
Wedding Stew
Wedding Stew

My husband and I served this stew at our fall wedding. It's very fragrant and tender, with amazing color. For a more festive occasion serve in a turrine thats hidden in a hollowed out pumpkin.

Submitted by PDX2007
BEEF & STIR FRIED PEPPERS
BEEF & STIR FRIED PEPPERS

SIMPLE LIGHT DINNER YOU CAN SERVE IT OVER BROWN RICE IF YOU LIKE. & FEEL FREE TO ADD EXTRA SPICES IF YOU WANT A LITTLE EXTRA HEAT (the nutrition guide doesn't have the 2 sauces added into it I couldn't find them listed too add them)

Submitted by JENNI92871
Cracked Pepper, Bacon andBrie Morning Muffins
Cracked Pepper, Bacon andBrie Morning Muffins

Creamy and savory breakfast muffins. It's the hand-held breakfast to eat in the kitchen or on the go.
I found this recipe on www.recipe4living.com Shared by sweetec

Submitted by COLLEEN46
Harvest Pork Chops
Harvest Pork Chops

Delicious fall dinner!

Submitted by IMREADY14
pork chop pile-ups
pork chop pile-ups

Got bored one day and decided to make my own casserole.

Submitted by STARSUNDROP
AJC Beef and Vege Casserole
AJC Beef and Vege Casserole

Yummy warm winter food with plenty of flavour and veges.

Submitted by 2NORTE
Sweet - Sour Sirloin
Sweet - Sour Sirloin

It's an unlikely cast of characters that make up this delicious, elegant steak supper - cranberries, maple syrup, bacon and wine meld into a delicious and surprisingly savoury sauce over simple pan-seared sirloin.

Submitted by JO_JO_BA
Homemade Baked Ziti with Ground Beef & Sausage
Homemade Baked Ziti with Ground Beef & Sausage

This is *not* low sodium--next time, I'll leave the sausages out altogether, and either find canned tomatoes in a more reasonable range, or use fresh--but it is about as low-carb and low-fat as I know how to make it. (I usually only have it on holidays.)

Submitted by ADIPOSEROSE
Cheating Death
Cheating Death

A steak & cheese sandwich with french fries and a tall chocolate milkshake.

Submitted by CULINARYKARTEL
Stuffed and Baked Pumpkin
Stuffed and Baked Pumpkin

This is an awesome recipe, which I modified but did not invent. Credit goes to Helene Samuel from France via Dorie Greenspan. You can change this recipe in lots of fun ways, including substituting rice for bread or adding hearty greens, etc. This is similar to the classic version, but the pepper has been removed.

Submitted by KATE937
Italian Sausage and Pecan Stuffing
Italian Sausage and Pecan Stuffing

This is meant to be cooked beneath a large, brined, butterflied-and-boned turkey on Thanksgiving

Submitted by BOSS413
Lasagna
Lasagna

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Submitted by TJMALKIN1
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