Vegetarian Recipes (Most Popular)51856 results - showing 46061 to 46070
In a medium sauce pan, combine the quinoa and water. Cook over medium heat until water is absorbed, about 15 minutes. Set aside.
2. In a large pot, heat the olive oil over high heat. Add the onion and cook until tender, about 5 minutes. Stir in garlic, jalapeņo, carrot, celery, peppers, and zucchini. Cook until vegetables are tender, about 10 minutes.
3. Add the black beans, kidney beans, tomatoes, and tomato sauce. Stir in the cooked quinoa. Season with chili powder, cumin, salt, and black pepper. Simmer chili on low for about 30 minutes. Serve warm.
Submitted by ROSEBUD4EVA30
Chop onion, pepper, tomoato, and cilantro.
Serve chilled with tortilla chipsSubmitted by ROKMYHAWKS
easy and healthy; leftovers can be used in omeletteSubmitted by TRAIL1A