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Vegetarian Recipes (Most Popular)

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Sneaky Vegetable soup with cheese

BWUAAHAHAHAHA! I TRICKED MY KIDS INTO ENJOYING YELLOW SQUASH AND ZUCCHINI!!! BWUAHAHAHA!

You will need a good blender, but even better is an emersion blender.Submitted by GLITTERFAIRY77

Abi's seasoned oven fries

Whereas they are still white potatoes, and they still have oil and salt, you will not find a healthier fry in any big chain restaurant.Submitted by GLITTERFAIRY77

Creamy savory winter squash soup

I used my own vegetable broth recipe for this one, which you can find by clicking on my sn.Submitted by GLITTERFAIRY77

Sauteed Kale

My former sister-in-law shared this idea with me a few years ago, and I absolutely love the flavors that it presents. Great for a low cal lunch or as a side dish. Serves 8.Submitted by GLITTERFAIRY77

Revamped Rolled Christmas Ginger Cookies

Every Christmas, we drag out my mother's old, food-stained Better Homes & Gardens cookbook for its recipe for Rolled Ginger Bread cookies. This year, in attempt to do better for my family and I, I changed things up a little bit. They smell (and taste) AMAZING.Submitted by GLITTERFAIRY77

Stir fried veggies with egg, Abi's recipe for brown sauce, and sesame rice

The bag of veggies says that 2/3 cup is a serving-but in order to make this a full meal, I found that 1.5 cups is just fine-and filling, especially with the egg and the rice.Submitted by GLITTERFAIRY77

Oatmeal raisin breakfast biscuits

In trying to stretch ingredients to feed five kids, I made these things using my knowledge of baking. Turned out fluffier than I expected, but the kids loved them. They have started liking raisins because of these biscuits.Submitted by GLITTERFAIRY77

Golden Potato Leek Soup

Great chilly fall comfort food! Submitted by BLONDEGIRL


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