Nutrition Facts
User Entered Recipe
5 Servings
Amount Per Serving
- Calories 106.4
- Total Fat 5.9 g
- Saturated Fat 0.8 g
- Polyunsaturated Fat 0.6 g
- Monounsaturated Fat 4.0 g
- Cholesterol 0.0 mg
- Sodium 57.4 mg
- Potassium 700.6 mg
- Total Carbohydrate 12.6 g
- Dietary Fiber 5.2 g
- Sugars 4.9 g
- Protein 4.2 g
- Vitamin A 28.7 %
- Vitamin B-12 0.0 %
- Vitamin B-6 19.7 %
- Vitamin C 176.7 %
- Vitamin D 0.0 %
- Vitamin E 4.8 %
- Calcium 5.5 %
- Copper 4.7 %
- Folate 29.1 %
- Iron 8.4 %
- Magnesium 10.7 %
- Manganese 14.4 %
- Niacin 7.9 %
- Pantothenic Acid 11.6 %
- Phosphorus 8.3 %
- Riboflavin 7.0 %
- Selenium 1.5 %
- Thiamin 7.4 %
- Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.