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Gluten Free Cooking

Gluten Free Cooking

Myah: With juvenile diabetes and celiac disease since she was 1-1/2 teaches ME to be strong.

(1 Recipe) Created by SEZWHO

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(no ratings)

sugar free, all natural fruit and nut breakfast bars. This recipe calls for a dehydrator, but you could probably bake them on a very low setting. Actual cooking time is 24 hours, but it's just dehydrating.

Carbs: 10.6g | Fat: 10.8g | Fiber: 3.9g | Protein: 4.6g | Calories: 146.9
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