More Recipe Collections
stuff i wanna try
(20 Recipes) Created by LISSES07
Recipes in this Collection
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I got this recipe from Weight Watchers. It's high in protein thanks to the beans. But pair it with a piece of whole wheat bread to make a complete protein. Submitted by KDKOSMO Carbs: 39.4g | Fat: 3g | Fiber: 11.2g | Protein: 9.4g | Calories: 212.2
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Submitted by LISSES07 Carbs: 34.1g | Fat: 6.6g | Fiber: 3g | Protein: 19.7g | Calories: 286.6
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Submitted by CATCHRISTA50 Carbs: 33.8g | Fat: 4.6g | Fiber: 2.2g | Protein: 26.9g | Calories: 283.2
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This was a childhood favorite of mine. It is amazing how tender the pork is when it is stir fried in this way. Delicious! Submitted by ROXYMOORE1 Carbs: 18.8g | Fat: 11.6g | Fiber: 2.3g | Protein: 26.9g | Calories: 293.1
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Submitted by ANNA_DA_MAMA Carbs: 13.2g | Fat: 3.9g | Fiber: 3g | Protein: 16.7g | Calories: 148.3
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Filling, colorful, delicious, and high in protein and fiber. Submitted by VEGGIEGRRL Carbs: 7.2g | Fat: 9g | Fiber: 2.7g | Protein: 10.6g | Calories: 140.5
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Vegetarian pasta dish with light olive oil sauce. Submitted by FIERYNIKKIE Carbs: 45.4g | Fat: 16.5g | Fiber: 2.7g | Protein: 9.5g | Calories: 374.2
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recipe from Ellie Krieger - Food Network. Submitted by NRG4GOD Carbs: 1.6g | Fat: 7.3g | Fiber: 0.4g | Protein: 9.5g | Calories: 107.7
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Delicious and healthy bean salad Submitted by APRIL5036 Carbs: 20.6g | Fat: 5.8g | Fiber: 8g | Protein: 6.4g | Calories: 154.2
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This recipe has been marked private.
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Super filling, easy to make and delish! Submitted by 2DANICA Carbs: 21.2g | Fat: 5.2g | Fiber: 3.6g | Protein: 15.4g | Calories: 194.7
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A great, easy vegetarian dinner everyone will love! Submitted by POUNCEQUICK Carbs: 52g | Fat: 3.1g | Fiber: 9.5g | Protein: 10.3g | Calories: 272.5
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This dish just cries "Summer" and it's one of my favorite dishes to make in late July, early August when the Farmer's Market is flush with these favorite vegetables. Submitted by COPEKAT Carbs: 15.2g | Fat: 7.7g | Fiber: 3.6g | Protein: 5.5g | Calories: 141
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I threw this together tonight with what I had in my house. You can reduce the sodium by draining and rinsing the beans (not accounted for here), but if you do that, you'll want to add about 1/4 cup of low-sodium vegetable or chicken stock to give it some moisture while it cooks. Play around and add more vegetables/seasonings, this is just what I had at the time. Submitted by CMAXCA Carbs: 37.1g | Fat: 4.1g | Fiber: 5.8g | Protein: 8.8g | Calories: 226.6
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Sooo easy enchiladas. Submitted by KELLYCURL Carbs: 48.3g | Fat: 6.3g | Fiber: 8.8g | Protein: 15.7g | Calories: 309.1
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A departure from standard pasta with tomato sauce- Neufchatel Cheese is used in place of cream cheese and the nutmeg and crushed red pepper flakes give it a unique flavor! A great new way to "eat your spinach"! Submitted by SHAWNA718 Carbs: 29.9g | Fat: 9.1g | Fiber: 2g | Protein: 9.5g | Calories: 242.7
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Good meal taken from FatSmash Yahoo files Submitted by CLIMBROX Carbs: 30.8g | Fat: 1.9g | Fiber: 8.5g | Protein: 9.2g | Calories: 167.5
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Quick and Tasty Submitted by ERISDESS Carbs: 30.2g | Fat: 6.8g | Fiber: 2.4g | Protein: 7.4g | Calories: 206.3
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Submitted by TLBRASWELL Carbs: 7.4g | Fat: 16.1g | Fiber: 2.3g | Protein: 21.2g | Calories: 283
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very easy. can change the spices according to your personal taste Submitted by ILOVEMYPEACHES Carbs: 11.8g | Fat: 1.5g | Fiber: 2.7g | Protein: 4.8g | Calories: 73.1
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