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(14 Recipes) Created by TAMMYHARMAN
Served cold or hot, these tangy yet sweet noodles are rich and tasty.
A healthy alternative to an American favorite.
Not your basic yams.
The dill and sour cream give this sauce a nice kick. Great way to get in one of your servings of fish during the week!
Submitted by MRS.FELICITY
Higher in Protein & Fiber and lower in Fat and Carbs than regular pancakes!
Submitted by ELAINEHN
Makes 14-ish cookies, sized about 1.5 to 2 inches in diameter each (I don't follow instructions too well - there's just NOT a teaspoon-sized cookie in my repertoire!)
Submitted by BIGGIRL2082010
Healthy toppings make this decorative dish full of nutrients.
Low fat sloppy joes that don't skimp on flavor!
Submitted by RHG2525
These burritos can be made ahead of time, individually frozen, then heated for a fast meal.
Submitted by MINDCRUSHER1376
These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables.
Submitted by HONEYLEA
The versatility of this salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.
Submitted by METALFINGER2U
A stand mixer works best for the thick, sticky cookie dough.
This is a wonderful fish recipe that is easy to make provided you keep a watchful eye on broiling time!
Submitted by KDGAUTHIER
Tangy citrus cake!
Submitted by SLCOLMAN