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(2 Recipes) Created by PENGUINCUTIE
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Cookbook creator says: I serve Chicken Marsala with Egg Noodles and am used to there being enough sauce to mix in with the noodles. So I would want 2.5 to 3 times as much sauce. Hey, at least I'm not using the usual butter or cream. Carbs: 10.2g | Fat: 5.8g | Fiber: 0.5g | Protein: 42.8g | Calories: 282.9
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Cookbook creator says: Came out pretty mild. Next time I'm going to add cayenne pepper, thyme, margaram, and garlic in the last half hour. Submitted by JEANNETTE0511 Carbs: 11.7g | Fat: 8.9g | Fiber: 1.5g | Protein: 28.6g | Calories: 242.7
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