nepalese/indian

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nepalese/indian

(8 Recipes) Created by SCLIESEN1

Recipes in this Collection

(no ratings) Potato Songa This tastes best while complementing with Rice and Dali ( split pigeon peas) toya or Konkani style, with green vegetables and a raita on the side!! Yum! I would be in virtual heaven for this classic meal! Carbs: 21.4g \| Fat: 3.7g \| Fiber: 3.8g \| Protein: 2.8g \| Calories: 122.2	Very Good 4.6/5 (30 ratings) PrairieHarpy's Slow Cooking Chicken Curry Can't get easier nor tastier than this! Submitted by PRAIRIEHARPY Carbs: 9.2g \| Fat: 6.4g \| Fiber: 0.5g \| Protein: 14.7g \| Calories: 151.4
Good 3.8/5 (5 ratings) Chicken Curry Submitted by KEN1962 Carbs: 31.4g \| Fat: 3.9g \| Fiber: 1.3g \| Protein: 16g \| Calories: 227.5	This recipe has been marked private.
Very Good 4.0/5 (8 ratings) Crock pot chicken curry Whether or not this is a "real" chicken curry, it's tasty and smells fantastic when you walk in to the house at the end of the day. I serve it with brown rice. Submitted by ELLBEECEE Carbs: 5.3g \| Fat: 4.7g \| Fiber: 1.5g \| Protein: 47.8g \| Calories: 268.4	Very Good 4.7/5 (6 ratings) Chicken Tikka Masala From WeightWatchers.com Submitted by CAILLEANLARKIN Carbs: 53g \| Fat: 4.3g \| Fiber: 2.8g \| Protein: 37.3g \| Calories: 402.9
Very Good 4.5/5 (2 ratings) Spinach Samosas with Curry This whole grain version of spinach and vegetable stuffed bread is great as a main course, appetizer or side dish. Submitted by FAITHGIRL Carbs: 80g \| Fat: 23g \| Fiber: 14.7g \| Protein: 15.6g \| Calories: 555.9	Very Good 4.2/5 (423 ratings) Vegetable Fried Rice Using brown rice will give you lasting energy. Carbs: 23.5g \| Fat: 3.1g \| Fiber: 3g \| Protein: 4.5g \| Calories: 137.5

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(no ratings) Potato Songa This tastes best while complementing with Rice and Dali ( split pigeon peas) toya or Konkani style, with green vegetables and a raita on the side!! Yum! I would be in virtual heaven for this classic meal! Carbs: 21.4g \| Fat: 3.7g \| Fiber: 3.8g \| Protein: 2.8g \| Calories: 122.2	Very Good 4.6/5 (30 ratings) PrairieHarpy's Slow Cooking Chicken Curry Can't get easier nor tastier than this! Submitted by PRAIRIEHARPY Carbs: 9.2g \| Fat: 6.4g \| Fiber: 0.5g \| Protein: 14.7g \| Calories: 151.4
Good 3.8/5 (5 ratings) Chicken Curry Submitted by KEN1962 Carbs: 31.4g \| Fat: 3.9g \| Fiber: 1.3g \| Protein: 16g \| Calories: 227.5	This recipe has been marked private.
Very Good 4.0/5 (8 ratings) Crock pot chicken curry Whether or not this is a "real" chicken curry, it's tasty and smells fantastic when you walk in to the house at the end of the day. I serve it with brown rice. Submitted by ELLBEECEE Carbs: 5.3g \| Fat: 4.7g \| Fiber: 1.5g \| Protein: 47.8g \| Calories: 268.4	Very Good 4.7/5 (6 ratings) Chicken Tikka Masala From WeightWatchers.com Submitted by CAILLEANLARKIN Carbs: 53g \| Fat: 4.3g \| Fiber: 2.8g \| Protein: 37.3g \| Calories: 402.9
Very Good 4.5/5 (2 ratings) Spinach Samosas with Curry This whole grain version of spinach and vegetable stuffed bread is great as a main course, appetizer or side dish. Submitted by FAITHGIRL Carbs: 80g \| Fat: 23g \| Fiber: 14.7g \| Protein: 15.6g \| Calories: 555.9	Very Good 4.2/5 (423 ratings) Vegetable Fried Rice Using brown rice will give you lasting energy. Carbs: 23.5g \| Fat: 3.1g \| Fiber: 3g \| Protein: 4.5g \| Calories: 137.5