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gluten and wheat free recipes

(6 Recipes) Created by SAGGYKNICKERS

Recipes in this Collection

This recipe has been marked private.
Very Good 4.0/5
(1 rating)

Submitted by LYNZLOO

Carbs: 32.3g | Fat: 7.1g | Fiber: 1.1g | Protein: 3.3g | Calories: 204.4
Gluten Free Banana Muffins
Incredible! 5.0/5
(3 ratings)

I adapted a recipe from Bob's Red Mill Stone Ground White Rice Flour for White Rice Muffins. They are pretty good for my first attempt at a gluten free muffin.

Submitted by NANAD5

Carbs: 19.7g | Fat: 3.2g | Fiber: 1g | Protein: 1.8g | Calories: 111.4
Very Good 4.6/5
(5 ratings)

A simple to make side that replaces a veggie and a starch. Since rice and peas combine to make a complete protein, this is also a tasty vegetarian main dish.

Submitted by MIKISTEWART

Carbs: 16.2g | Fat: 8.9g | Fiber: 1.7g | Protein: 3g | Calories: 155.8
Very Good 4.7/5
(3 ratings)

My mom made this for years, and I loved it as a kid. It comes out brownish because of the spices, is always super moist, and is DELICIOUS! This version calls for gluten-free flour, but regular flour may easily be substituted.

Submitted by AMYMLE

Carbs: 22.5g | Fat: 7g | Fiber: 1.5g | Protein: 2.1g | Calories: 158
(no ratings)

make up in large pan and store in fridge for the week.add 1 teaspoon honey and litle skimmed milk to each serving

Submitted by MISSCHANTILLY

Carbs: 26.6g | Fat: 2.1g | Fiber: 3.6g | Protein: 5.2g | Calories: 139.1
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