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Becky's Fav's

(59 Recipes) Created by REBECCAF62

Recipes in this Collection

Skinny Sour Cream & Chicken Enchiladas
Very Good 4.4/5
(811 ratings)

Cookbook creator says: Half to try sometime.

Submitted by SKEYDOO

Carbs: 35g | Fat: 4.5g | Fiber: 2.7g | Protein: 18.3g | Calories: 252
Not Fried Rice
Very Good 4.1/5
(240 ratings)

Cookbook creator says: I would add chicken breast to mine and use stir-fry veggies and the Bragg's Amino for soy sauce.

Submitted by RYDIAEMERALD

Carbs: 35.3g | Fat: 3.1g | Fiber: 3g | Protein: 7.9g | Calories: 199
Low Fat Dark Chocolate Muffins
Very Good 4.6/5
(255 ratings)

These muffins are sweet and chocolatey; you'd never guess they're low fat

Submitted by SBMMYERS

Carbs: 38.9g | Fat: 6.9g | Fiber: 4g | Protein: 3.9g | Calories: 216.9
(no ratings)

This is a modification of Applesauce Oatmeal Muffin recipe from JOJOMKE.

Submitted by GEMINIDREAM

Carbs: 18.4g | Fat: 0.7g | Fiber: 2.4g | Protein: 4.6g | Calories: 99.3
Low fat  Banana Bread
Very Good 4.3/5
(159 ratings)

A banana Bread that is low in fat, Low in calories but tastes great too!!

Submitted by COLLEEN76

Carbs: 21.3g | Fat: 2.2g | Fiber: 2.3g | Protein: 2.9g | Calories: 109.6
Very Good 4.0/5
(76 ratings)

Vegetables, barley, and beef make this soup a full meal in itself.

Carbs: 32.3g | Fat: 2.8g | Fiber: 7.7g | Protein: 13.7g | Calories: 202.7
Good 3.8/5
(4 ratings)

Submitted by JENWARDWA

Carbs: 56.9g | Fat: 3.7g | Fiber: 5.3g | Protein: 29.6g | Calories: 367
Very Good 4.8/5
(11 ratings)

Muffins

Submitted by BECCA1975

Carbs: 33.9g | Fat: 5.4g | Fiber: 1.1g | Protein: 2.6g | Calories: 190.9
Very Good 4.8/5
(4 ratings)

A healhier version of a favorite treat

Submitted by KAELYNNE

Carbs: 12.5g | Fat: 4.7g | Fiber: 1.6g | Protein: 2.3g | Calories: 98.6
Zucchini and Squash Chips
Very Good 4.5/5
(17 ratings)

Taste like fries but they are much more healthier!

Carbs: 3.3g | Fat: 2.7g | Fiber: 0.8g | Protein: 4.7g | Calories: 63.7
(no ratings)

A great way to add veggies to any meal! I tell my little brother all the time that they are just plain cupcakes, and he has no idea thei good for him!

Submitted by GIRLOFSUMMER

Carbs: 42.8g | Fat: 15.8g | Fiber: 1.5g | Protein: 3.5g | Calories: 320.4
This recipe has been marked private.
Incredible! 5.0/5
(2 ratings)

Submitted by TRAVELNISTA

Carbs: 29.5g | Fat: 3.5g | Fiber: 6.7g | Protein: 6.3g | Calories: 162.5
Carrot Pumpkin Bars
Very Good 4.5/5
(404 ratings)

Cookbook creator says: I made this without the cream cheese (didn't have any). I used half whole wheat flour, substituted 9 tbsp flax meal for 3 tbsp of the butter, and cut the white sugar to 1/2 cup. This came out really moist and delicious!

Submitted by ANDREWMOM

Carbs: 28.5g | Fat: 1.7g | Fiber: 1.4g | Protein: 2.8g | Calories: 131.6
This recipe has been marked private.
Very Good 4.2/5
(203 ratings)

Cookbook creator says: I substituted splenda brown sugar and granulated splenda, as well as 1/2 cup whole wheat flour and a 1/2 cup white flour - this cookie is great! With these substitutions calories came down to 60 and carbs to 8!

Submitted by TERRIANGEL

Carbs: 14.2g | Fat: 2.9g | Fiber: 0.3g | Protein: 0.8g | Calories: 83.3
Very Good 4.2/5
(73 ratings)

Gluten-free, low sugar and low sodium!

Submitted by EMJAYEL25

Carbs: 3.6g | Fat: 3.9g | Fiber: 0.2g | Protein: 2.2g | Calories: 57.7
Black Bean Brownies
Good 3.4/5
(166 ratings)

Cookbook creator says: add more cocoa.

Submitted by GENEVIVA

Carbs: 8.9g | Fat: 3.4g | Fiber: 2.7g | Protein: 4.1g | Calories: 79.2
No Bake Graham Cracker Cheesycake
Very Good 4.6/5
(471 ratings)

Cookbook creator says: made individual servings in a muffin pan...15 in all. I lined with the aluminum type of liners...instead of graham crackers put one low fat nilla wafer in the bottom of each liner...topped with the cheesycake mixture Use cottage cheese in place of cream cheese.

Submitted by HOCKIMAMA

Carbs: 16.2g | Fat: 0.3g | Fiber: 0.4g | Protein: 2.8g | Calories: 80.1
Turkey and Black Bean Sloppy Joes
Very Good 4.2/5
(324 ratings)

Low fat sloppy joes that don't skimp on flavor!

Submitted by RHG2525

Carbs: 21.3g | Fat: 6.6g | Fiber: 5.2g | Protein: 16.3g | Calories: 191.4
1
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