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Baked Potato Salad

Baked Potato Salad

Med Baked Potato
1/4 C. chopped lean ham
1/4 C. broccoli
1 C. Iceberg lettuce
2 tbsp of FatFree Thousand Island Dressing
Bake potato, warm up ham & broccoli in microwave. Place chopped lettuce cut baked potato, chopped ham, broccoli & add to bowl. Calories 247, 46 carbs, 2 fats, 13 proteins

(2 Recipes) Created by JFULKER3

Recipes in this Collection

Mexican Pizza
Very Good 4.4/5
(103 ratings)

This Mexican pizza is a tasty alternative to traditional pizza. Add grilled chicken or cooked shrimp to change this up!

Submitted by STEPFANIER

Carbs: 29g | Fat: 5.7g | Fiber: 3.6g | Protein: 11g | Calories: 203.9
Very Good 4.0/5
(78 ratings)

Tostada means toasted in Spanish, and in this simple recipe, Chef Meg makes a crunchy, crispy, chewy, cheesy tostada using leftovers from her Slow Cooker Provencal Chicken and Beans dish.

Submitted by CHEF_MEG

Carbs: 24.6g | Fat: 8.6g | Fiber: 5.3g | Protein: 21.2g | Calories: 262.7
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