Got to try it.
38 Recipes Created by TRAVELING2
Recipes in this Collection
Reduced fat but full flavor. : ) Serve over pasta, spread on sourdough bread, or a little on a sandwich to spice it up. If you find it's too thick for your pasta, add a little of the pasta cooking water instead of more oil to make it smoother.
Freezes very well.Submitted by JULIEN*
You can lighten this recipe up by using non-fat parm but I love it this way and it still is a reasonable calorie count. The quinoa makes this pilaf extra nutritional. One of my family's favorite sides. Could also be a good main meal by adding cubed chicken breast or just leave vegetarian (use vegetable stock instead of chicken). Sometimes I add a different variety of veggies like green beans.Submitted by CLINARD
This sauce recipe was based on a Jo Mama's World Famous Spaghetti sauce recipe that I modified for taste. When I make this sauce, it quickly disappears in my house. Everyone seems to loves this sauce.
Submitted by GFERBER