SparkPeople Advertisers Keep the Site Free
Recipe Collections
 
 

Fresh is Best

Promoting Fresh Fruits and Vegetables....

(4 Recipes) Created by PRANCALOT

Recipes in this Collection

Very Good 4.2/5
(173 ratings)

A old favorite just got even better!

Carbs: 47g | Fat: 2.3g | Fiber: 4.7g | Protein: 5.3g | Calories: 220.7
(no ratings)

Tender white fish, mashed potatoes, fresh vegetables, this simple supper is sure to become a favorite in your home.

Submitted by PRANCALOT

Carbs: 5.8g | Fat: 56.3g | Fiber: 1.7g | Protein: 12.4g | Calories: 572.3
(no ratings)

Haddock being somewhat similar in appearance and color to cod, but it has a more pronounced flavor, it may be identified by a black streak down the back and two black spots, one on each side above the gills. at its best from Septemebt to February, haddock is an excellent fish to use in fish pies.

Submitted by PRANCALOT

Carbs: 43.6g | Fat: 66.2g | Fiber: 4g | Protein: 35.8g | Calories: 908.5
(no ratings)

This light golden pudding tastes delicately of lemon, and during baking it gradually separates into a custard layer with a tempting sponge topping.
The dish this pudding is baked in should be placed in a shallow tin hal-filled with warm water as a Bain Marie. A roasting pan is ideal for the purpose.

Submitted by PRANCALOT

Carbs: 56.4g | Fat: 54.2g | Fiber: 1.3g | Protein: 10.4g | Calories: 733.8
1
2
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=128551